Tatiana's 2013 Pepper Growout List

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2013 Hot Pepper Growout

Family Red Yellow Orange Purple / Black / Brown White
C. annuum
C. baccatum
C. chinense
C. pubescens
C. frutescens
Variety Family Type Fruit Color Seed source Description History Fruit Shape Fruit Size Germi- nation % Heat Level SHU Maturity Variety type Country
Aji Flor C. baccatum aji red Richard Nadeau of St-Pie-de-Guire, Quebec (QUE NA R) 12 / Baker Creek Heirloom Seeds I suspect that the seeds I received are not true to type, as they produced very compact branching plants, 1.5-2' tall, unlike the tall and lanky plants of Cambuci pepper that I grew in 2012. Plants seem to be determinate, as each branch is terminating in flower/fruit. Fruits are small and flattened round cherry-type that ripen from dark green to beautiful chocolate brown. Little to almost no heat, great flavor. Look just like Chocolate Cherry (Pepper). * This is Arawak-Spanish name for flower-shaped chili.
  • Also known as Aji Orchid or Orchid pepper, and often mislabelled as Rocotillo.
  • Originated in Brazil (?), it came to Europe by the Portuguese in the 18th century.
  • This pepper is part of the species Capsicum baccatum var. pendulum.
 pendant small 90 mild 1,000-2,500 late open-pollinated Brazil
Aji Rojo C. baccatum aji red Jeannine Chalmers, Coquitlam, BC, Canada 12 / CV? (C. bacattum) Tall and lanky plants with narrow leaves grow to 3-4' tall. Heavy fruit set quite early in the season. Beautiful slim long peppers mature from pale green to brilliant red. 0.75 x 4". Delicious hot flavor, with nice fruity undertones. High yields. Dries easily. * Originated in Peru. Some sources say that it came from La Paz, Bolivia.
  • First offered in the Seed Savers 1996 Yearbook by Stephen Fox of Plano, Texas (TX FO S), who purchased seeds from Johnny's Selected Seeds . Not listed by SSE members since 2006.
  • Perhaps due to its somewhat generic name, there are some other peppers with the same name exist - i.e., small round red.
 long
slim		 small 71 hot 30,000 - 50,000 midseason open-pollinated Peru
Bhavnagari Long C. frutescens chili red Bayou Traders Peppermania (C. frutescens, but some sources claim it is C. annuum) 5" long and 0.8" across red chili peppers, very hot. * From India. conical
long		 medium 100 very hot 50,000-100,000 midseason open-pollinated India
Cayenne Large Red Thick C. annuum cayenne red 1. West Coast Seeds 10
2. NESeed 13
 Long, curved, tapered and wrinkled large pods up to 7-8" in length, this is a beautiful and high yielding cayenne pepper. Turn scarlet red at maturity. Vigorous plants. Very hot and so delicious. Very high yields. * A new variety developed by the USDA and is believed to be the hottest Cayenne type. conical
long		 medium 63
90		 very hot 30,000–50,000 midseason open-pollinated USA
Cayenne Long Thin C. annuum cayenne red 1. Baker Creek Heirloom Seeds 13
2. local nursery
 2' tall plants. Beautiful slender and long peppers that turn bright-red. Up to 6" long and 0.5" in diameter. Very hot and delicious flavor. High yields. Dries easily. * An old heirloom variety, named for the city of Cayenne in French Guiana.
  • Cayenne pepper is known for its health benefits - see [1]
 conical
long		 medium 90 very hot 30,000–50,000 midseason heirloom
open-pollinated		 USA
Chocolate Cherry (Pepper) C. annuum cherry brown Richard Nadeau of St-Pie-de-Guire, Quebec (QUE NA R) 12 / Solana Seeds Compact branching plants, 2' tall. Fruits are small, 1-1.5" in diameter, flattened round cherry-type that ripen from dark green to beautiful chocolate brown. Some fruits have little to almost no heat, but others have some nice heat. Great flavor. Well suited for stuffing and do very well in pots. We love them fresh, stuffed with home-made cream cheese. * ?
  • First offered in the Seed Savers 1995 Yearbook by Brad Boese of Saginaw, Michigan (MI BO B).
 round small 90 medium 500-5,000 early open-pollinated
Cserko C. annuum cherry red Geza Korbely, Hungary 09 Red cherry-sized hot peppers that are so prolific, tasty, and so aromatic. 3-4' tall plants. I was never interested in growing cherry peppers before I sampled this one! Highly recommended. * Hungarian origin. round medium medium 1,000-2,000 early open-pollinated Hungary
De Bresse C. annuum pimento
chili		 red Nathalie Antaya of Saint-Robert, Quebec, Canada (QUE AN N) 12 / Seed Savers Heritage Farm, Decorah, Iowa (IA SSE HF) / AUST PO M 5-8" long cylindrical fruits with blunt end, 1" in diameter. Delicious mild hot and fruity flavor. Very prolific, excellent for drying. Fruits turn from green to brownish and then to red. * An heirloom from the Bresse region, near Lyon, France.
  • First offered in the Seed Savers 1998 Yearbook by Amy Goldman of Rhinebeck, New York (NY GO A), who received seeds from Gilbert Thebault of Sauze, France.
  • SSE PEPPER 714.
 conical
long		 medium 64 mild 500-1000 midseason heirloom
open-pollinated		 France
De Bresse Orange C. annuum pimento
chili		 orange Nathalie Antaya of Saint-Robert, Quebec, Canada (QUE AN N) 12 / Seed Savers Heritage Farm, Decorah, Iowa (IA SSE HF) / AUST PO M 3-4" long cylindrical fruits with blunt end, 0.75" in diameter, thicker walls than what you would normally expect from such a slim pepper, moderately juicy, medium to very hot with very good flavor. Easy to dry. Fruits turn from green to vibrant orange color when fully ripe. * A stray seed or a cross of De Bresse pepper, discovered in 2013 by Tatiana Kouchnareva (B.C KO T) in a packet of De Bresse pepper seeds that she received from a fellow SODC member, Nathalie Antaya of Saint-Robert, Quebec, Canada (QUE AN N).
  • It is unclear how stable it is.
 conical
long		 small 64 medium 5,000-10,000 midseason offtype
unknown		 Canada
Docturne C. annuum chili brown Donald C. Kellums of Port Byron, Illinois (IL KE D) 12 Very mildly hot peppers, stunning black in color when immature. Fruits turn dark purple/red when fully ripe. 5 mm thick walls. Excellent sweet and spicy flavor. * From Belgium.
  • First offered in the Seed Savers 2009 Yearbook by Donald C. Kellums of Port Byron, Illinois (IL KE D).
 conical medium 19 mild 0-500 midseason open-pollinated Belgium
Faludi C. annuum horn red Geza Korbely, Hungary 09 Sweet and spicy very large pepper of conical shape with pointed end. Fruits ripen from light olive green to brownish-red and then to bright red when fully mature. 3-5 oz. 2.5-2.75" in diameter, 5-6" long, thick walls. Flesh is sweet and mildly hot. Heavy yields. Excellent flavor. We love it fried or roasted, it adds wonderful aroma and delicious spiciness to many dishes. * Hungarian origin. conical
horn		 medium 71 mild 500 midseason open-pollinated Hungary
Grandpa's Siberian Home C. annuum chili
ornamental		 red Richard Nadeau of St-Pie-de-Guire, Quebec (QUE NA R) 12 / Heritage Harvest Seed Compact 1' tall plants produces loads of small, bright red, upward-growing semi-hot peppers. This pepper performs well indoors under low lights conditions, and can be a good ornamental house plant. * An heirloom pepper from Siberia. Bred especially for growing indoors.
  • Original Russian name is unknown.
  • First offered in the Seed Savers 1992 Yearbook by Ronald C. Boehlke of Nampa, Idago (ID BO R), who purchased seeds from Seeds Trust/High Altitude Gardens in 1991.
 conical small 80 mild 500-1000? midseason open-pollinated
heirloom		 Russia
Habanero, Yellow C. chinense habanero yellow a volunteer from a local food bank, Port Moody, BC, Canada 12 This is a yellow version of habanero pepper. 2" long and 1.5" wide peppers with a tapered end. Delicious flavor and fruity aroma. Very hot! (limited, 15 seeds / packets) * According to Wikipedia, habanero chilis come from the Amazonas region, and it was spread through Mexico. The first domesticated habanero was dated at 8,500 years old, and it was found at an archaeological dig in Mexico.
  • Common colors are orange and red, but there are also white, brown, and pink habanero peppers available.
 pendant small very hot 100,000–350,000 late open-pollinated Mexico
Kop'yo Indeytsa C. annuum cayenne red Valery Popenko, Kazakhstan 13 / CV Pervye Semena 13 Very compact plants with long and very slender red peppers. Medium hot. Early maturing. * Russian commercial variety. The name means 'Indian Spear' in Russian. Most fruits are shaped like Indian spear. long
slim		 medium 100 medium midseason commercial
open-pollinated		 Russia
Manzano Red C. pubescens chili
rocoto		 red Pepper Gal 13 (C. pubescens) It is a perennial pepper that is rather cold and rain tolerant. Plants grow to 6', can overwinter in mild climates and live for many years. Plants do not like heat, and should be shaded in hotter climates. Leaves and steams are hairy, and not glossy as other pepper species. Purple blossoms are small and so pretty. Unusual black seeds that may not germinate very well, even if they are very fresh. It does not self-pollinate, so you need to grow at least 3-6 plants to ensure good cross-pollination. Produces the most in its 2nd or 3rd year, so it is best to overwinter. In our area, plants start blooming in early August in the first year, but set very few fruits. Red bell-shaped pods are smooth and deliciously hot. * Very old pepper variety from Andes region of Peru.
  • This pepper is a rocoto tree pepper relative and is noted for its cold hardiness. It naturally grows on Andean mountain slopes, and can survive mild frosts. Perennial.
  • 'Manzano' means 'apple'.
 round small 90 very hot 100,000–350,000 late heirloom
open-pollinated		 Peru
Navaho C. annuum frying
anaheim
chili		 red Skyfire Garden Seeds 08 (KS TA E) / CV We10 Conical mildly hot chili peppers, 5-8" long and 1" in diameter, this pepper is mild when green, but develops some heat when red, depending on your weather. The flavor and heat intensifies as they mature. High yields. * ?
  • First offered in the Seed Savers 2004 Yearbook by Erin Micki Taylor of Kanopolis, Kansas (KS TA E), who bought the seeds from CV We10.
 conical
long		 medium mild 0-500 midseason open-pollinated unknown
Pelso C. annuum chili white turning red at maturity Geza Korbely, Hungary 09 Large 2-4.5 oz peppers ripening from creamy white to orange-red. 3-5" long and 2-3" wide, conical shape, thick fleshy walls. Nice mild heat, very good flavor, very aromatic. Excellent in stir-fry, or fresh in salads if you like some spiciness. We add it into ajika paste to tone down scorching habanero heat and to add some substance. Heavy yields. Excellent find! * Hungarian origin. conical medium 82 mild 500-1,000 midseason open-pollinated Hungary
Petit Marseillais C. annuum bell
paprika		 orange Richard Nadeau of St-Pie-de-Guire, Quebec (QUE NA R) 12 / Solana Seeds Yellow-orange small peppers with sweet and just a bit spicy flavor, delicious, very aromatic. 3-5" long and 1.5" in diameter, ruffled, 2-3 lobes, with thin walls. Easy to dry. Plants are 2' tall. A perfect addition to any stir-fry dish. A perfect companion to Shishitou pepper. * French heirloom. conical medium 100 very mild 0-500 midseason heirloom
open-pollinated		 France
Piazinho C. chinense habanero red Bayou Traders Peppermania 13 (C. chinense) 1.5-2" long and 0.8-1" across red peppers shaped like a little pendants. Very hot and absolutely delicious. Quite early for a chinense type pepper, it starts maturing way before our habaneros. Very high yields. Our favorite pepper among superhots. * From Brazil (?). pendant small 100 hot late open-pollinated Brazil
Pimiento de Padron C. annuum frying
pimento		 red 1. Donald C. Kellums of Port Byron, Illinois (IL KE D) 12 / CV Sementi
2. Tomato Growers Supply 14
 Elongated red peppers, 3-5" long and 1.5-1.8" in diameter, thin walls, a bit wrinkled and curved. In the first few fruits the heat was only in seeds and membranes, but the flesh is quite mild and sweet. Fruits get hotter as they mature, and acquire some delicious medium heat. We liked it fresh in a tomato salad, it adds a wonderful dimension of flavor. * Spanish heirloom from Padron, Galicia region in NW Spain, originally from the FrancIscan Monastery of Padron nearby Santiago de Compostela.
  • SSE PEPPER 8.
  • First offered in the Seed Savers 1992 Yearbook by Maurice H. Anderson of Stacy, Minnesota (MN AN M), who got the seeds from J. Hartley, MA.
  • The peculiarity of this type of peppers is that the flavor is usually mild, but some fruits can turn out to be quite hot. For more information see Padrón peppers Wikipedia article.
 long medium 58 mild 0-1000 midseason heirloom
open-pollinated		 Spain
Purple Jalapeno C. annuum jalapeño purple turning red at maturity 1. Richard Nadeau of St-Pie-de-Guire, Quebec (QUE NA R) 12 / Solana Seeds
2. Tomato Growers Supply 14
 Pretty plants with beautiful purplish leaves. High yield of 5-6 cm long fruits that ripen from green to purple and finally to dark brown-red when fully mature. Thin flesh, very delicious hot flavor, very aromatic. * ?
  • First offered in the Seed Savers 2000 Yearbook by Marianne Jones of Dickson, Tennessee (TN JO M), who purchased seeds from Totally Tomatoes .
 conical medium 66.7 medium 3800-8000 midseason open-pollinated unknown
Pyramid ornamental white turning red at maturity Jeannine Chalmers, BC 12 / UK trader Very compact dwarf plants with small chili peppers. Peppers start out creamy yellow and acquire a beautiful purple blush as they get exposed to direct sunshine. Fruits turn red when fully mature. Ideal for growing in containers on a sunny patio. Performs very well in 1 gal pots. Easy to overwinter, it will keep producing for several years if protected from winter frosts. * ? conical very small midseason open-pollinated
Scotch Bonnet Red C. chinense habanero red Jeannine Chalmers, BC 12 / mpdjulie 10 (C. chinense) This smooth habanero-type pepper ripens from green to red. 2" long and about 1.5" in diameter. Some pods have a cute pointed tip. Very hot, with delicious flavor and wonderful aroma, it really brightens up our ajika sauce and adds a new flavor dimension to many dishes. Dries up easily for adding more heat into your home made paprika. (15 seeds / packet) * Found in the Caribbean islands and in Guyana and the Maldives Islands and West Africa. Named for its resemblance to a Tam O'Shanter hat. pendant small 68 very hot 100,000–350,000 late open-pollinated Jamaica
Sucette de Provence C. annuum chili red Alex Popovich, Surrey, BC, Canada 12 / Les Doigts Vert, France Vigorous plants produce lots of peppers all season long until frost. Pods are 6" long and 1/2-3/4" in diameter, medium hot and so tasty, both in green and red stage. They dry up easily and can be ground into medium-hot paprika powder. A very good spicy addition to a fresh tomato salad or to your marinade. * French heirloom.
  • First offered in the Seed Savers 1998 Yearbook by Seed Savers Heritage Farm, Decorah, Iowa (IA SSE HF), seeds from CV Lem.
  • SSE PEPPER 195.
 long medium 50 medium 1,000-2,000 midseason heirloom
open-pollinated		 France
Trinidad Scorpion C. chinense habanero red Jeannine Chalmers, Coquitlam, BC, Canada 12 / allchillies.com (C. chinense) Tall plants produce 2-3" pendant-shaped peppers with a sharp 'point', fruits mature from green to orange to red. Strikingly beautiful and delicious, but extremely hot. Late season. * Originated in Trinidad and Tobago. pendant small 90 extremely hot 800,000 - 1,500,000 late open-pollinated Trinidad and Tobago

2013 Sweet Pepper Growout

Type Red Yellow Orange Purple / Black / Brown White
Bell
Cheese (kamba)
Kapiya
Other


  Family Type Fruit Color Seed source Description History Fruit Shape Fruit Size Year grown Germi- nation % Maturity Variety type Country
Alla's Yellow C. annuum bell yellow Alla Gavlovskaya, South Urals, Russia 10 Large yellow sweet bell peppers on relatively compact plants. Excellent flavor. * Tatiana Kouchnareva (B.C KO T) received the seeds from her mother, Alla Gavlovskaya of Chelyabinsk, Russia in 2010. The pepper had been grown in South Urals area in the late 2000s and had no name, hence Tatiana decided to name it after her mother Alla. bell medium 2013 100 midseason open-pollinated Russia
Buran C. annuum bell red Heirloom Seeds 11 Plants are relatively compact, 2-2.5' tall. Medium size peppers that are lobed and shaped almost like a bell pepper, but not quite, perhaps you can call it a 'semi-bell', fruits mature from green to red and are quite tasty even in a green stage. Very good sweet flavor. (15 seeds / packet) * An heirloom from Poland. bell medium 2013 midseason heirloom
open-pollinated		 Poland
Chinese Giant C. annuum bell red Baker Creek Heirloom Seeds 06 Huge bell pepper, 6" x 4" blocky fruits have thick flesh and turn bright red when ripe. Excellent sweet flavor and top quality. High yields. * A very old heirloom pepper, it dates back to the 1900s.
  • First offered in the Seed Savers 1991 Yearbook by Calvin E Wait (Unique Seed Service) of Ethel, Missouri (MO WA C), who purchased the seeds from Gleckler Seedmen in 1986.
  • SSE PEPPER 188.
 bell very large 2007
2013		 100 midseason heirloom
open-pollinated
Earliest Red Sweet C. annuum bell red CV Pacific Northwest Seed 03 Red bell peppers, quite early in our climate. * ? bell medium 2006
2012 (crop failure)
2013		 midseason open-pollinated
commercial		 unknown
Golden Treasure (Pepper) C. annuum frying yellow Heirloom Seeds 11 Midseason. Large conical fruits can grow up to 12" long and turn golden yellow at maturity. Very sweet flavor and thin skin. Excellent for roasting, frying, or fresh eating. Impressive yields. * Italian heirloom variety. conical large 2013 88 midseason heirloom
open-pollinated		 Italy
Karmen C. annuum pimento red Geza Korbely, Hungary 09 Vigorous plants with very good and early fruit set. Fruits are large, shaped like a horn, start out dark green, then turn brown and then dark red when fully matured. 3-7 oz. 6-8" long, 2.5" in diameter, 1/4" thick walls, excellent flavor, so sweet and crunchy. * Hungarian?
  • First offered in the Seed Savers 2005 Yearbook by Sharon Vadas-Arendt of Longmont, Colorado (CO VA S), who received the seeds from Geza Korbely, Budapest, Hungary.
  • Introduced commercially in North America by Tatiana's TOMATObase Seeds in 2014.
 conical medium 2013 midseason open-pollinated Hungary
Liebesapfel C. annuum paprika
cheese		 red Andrew Still, Seed Ambassadors Project, Drain, Oregon (OR ST A) 08 / Soren Holt of Frosamlerne (Danish seed savers) Quite early, this pepper can be grown in the open ground in cool climates. Fruits are very beautiful, ribbed, round, and flattened, they ripen from green to brown and to red. Thick walls. Excellent sweet flavor. Great stuffer. Compact plants. * Developed by a small eco-seed company in Germany.
  • 'Liebesapfel' means 'love apple' in German.
  • First offered in the Seed Savers 2004 Yearbook by Lila Towle, Tjele, Denmark (DENM TO L), who got the seeds from a small German seed company (likely the one that developed this pepper).
 round
flattened		 medium 2012
2013		 83 early open-pollinated Germany
Mamontenok C. annuum bell red Alla Gavlovskaya, South Urals, Russia 10 Compact plants, 1.5-2' tall, produce medium sized ruffled peppers that ripen from dark green to red. Very good taste. I cannot see why it was called 'Baby Mammoth', unless 'baby' refers to fruit size. I think this pepper has a potential to grow larger fruits, but I planted them in a shady spot and the plants did not perform very well. * Russian commercial variety, from Siberia. long large 2013 75 midseason open-pollinated Russia
Mauve C. annuum bell purple Julien Schmit of Nancy, France 10 Sweet bell peppers with 3-4 lobes, fruits start as creamy-white and develop some lilac tinge, then will turn purple. As pods mature, they acquire brighter yellow / orange tinge, and eventually turn dark purplish red, when fully mature. Strong and vigorous plants. Very good sweet taste. Seeds are a bit spicy. (20 seeds / packet)
I received it labelled 'Mauve Lilac Violet', but since 'Mauve' means 'purple' or 'lilac' in French, it looks like 'Lilac Violet' is not part of the original name.
 * This is likely the Lilac pepper that is available from Solana Seeds .
  • There is also Lilac F1 hybrid pepper bred by Northrup-King Seed Company.
  • It is unclear if this pepper is related to Lilac F1 hybrid (but I suspect this is a strong possibility). If they are indeed related, it is not clear how stable it is.
 bell medium 2013
2014		 63 midseason open-pollinated USA
Salsa (Pepper) C. annuum bell orange Marcel Joosten, The Netherlands 11 Large orange bell peppers with very good sweet flavor. * A spontaneous mutation of a Dutch sweet pepper 'Propa'. It was marketed in 1987-1990 by the seed company Rijk Zwaan in De Lier (Netherlands), initially under the number '35-01 RZ ' and later under the name 'Salsa'.
  • This was a quite unusual mutation, as the fruits have darker orange color compared to all other commercially marketed orange peppers.
 bell large 2013 midseason open-pollinated Netherlands
Shchyogol' C. annuum bell yellow Tamara Yudina, Moscow, Russia 11 / Russian CV 170-200 gr, yellow bell pepper, thick walled (6-8 mm). Plants are 50-70 cm tall. I had really hard time germinating the seeds that I received from a Russian commercial source, and the plants had difficulties growing. I ended up with only 2 sickly plants from the entire seed packet. * Russian commercial variety. bell large 2013 13 midseason open-pollinated Russia
Shishitou C. annuum chili red Julien Schmit, Nancy, France 10 Mid-early, small thin-walled glossy and wrinkled peppers that mature from green to brown and then to red. Fruits are 3-4" long and 1" in diameter, wavy and wrinkled, with blunt end. Some pods look like the famous Peter Pepper. Plants are compact and branching, with small leaves. High yields. Mild delicious sweet flavor which is even more enhanced when it is cooked. Very popular in Japan. * Originated in Japan.
  • First offered in the Seed Savers 1992 Yearbook by Jim Stevens of Decorah, Iowa (IA ST J), who bought seeds from CV Dry.
  • SSE PEPPER 175.
 long medium 2013 58 midseason open-pollinated Japan
Sibirskiy Knyaz C. annuum frying red CV 'Sibirskiy Sad' 10 Conical fruits that start out light yellow and mature to red. 2-4 oz. Fragrant and tasty, crunchy and sweet. One of the earliest sweet peppers to mature in our garden. * Russian commercial variety, Siberian selection.
  • Bred by Western Siberian Vegetable Research Station for areas with short growing season.
  • Introduced commercially in North America by Tatiana's TOMATObase Seeds in 2014.
 conical medium 2013 100 early commercial
open-pollinated		 Russia
Sigaretta di Bergamo C. annuum pepperoncini red Nathalie Antaya of Saint-Robert, Quebec, Canada (QUE AN N) 12 / Lezlie Ceran of Luana, Iowa (IA CE L) / Galssi Sementi, Italy 06 / Gourmet Seed International Beautiful pepperoncini type, very long and often curled thin peppers that turn from light green to red. Fruits are 0.75" in diameter and can grow up to 12" or even longer. Early maturing and very prolific. Compact plants. These peppers are sweet, but some have just a little bit of spiciness. (limited, 15 seeds / packet) * Originated from Northern Italy.
  • First offered in the Seed Savers 2001 Yearbook by Angelo Barbetti of Buonconvento - Siena Italy (ITAL BA A).
 long
slim		 medium 2013 20 midseason open-pollinated Italy
Super Shepherd C. annuum frying red CV GardenWorks 08 (Burnaby, BC, Canada) Very large conically shaped peppers, 6-12" long. 0.5" walls. Fruits mature from green to scarlet red. Very productive. Excellent sweet flavor. Midseason. * Offered by SSE members since the 1980s. conical
horn		 medium 2008
2013		 75 midseason commercial
open-pollinated
Sweet Apple C. annuum paprika
cheese		 red Geza Korbely, Hungary 09 Compact beautiful plants with dense foliage. Fruits are round and flattened, some with slightly ruffled shoulders, others are more smooth. Fruits start out creamy yellow, then acquire beautiful orange blush, and eventually turn red. 2-3 oz. Thick walls, great sweet flavor, stunning appearance. High yield. Excellent pickler or stuffer. * Hungarian heirloom.
  • First offered in the Seed Savers 2003 Yearbook by Sharon Vadas-Arendt of Longmont, Colorado (CO VA S), who received seeds from Geza Korbely, Hungary via Brook Elliott, NY.
 round medium 2013 midseason heirloom
open-pollinated		 Hungary
Sweet Cayenne C. annuum frying red Richard Parker of Tishomingo, Massachusetts 10 / Tomato Growers Supply 08. Vigorous plants up to 3' tall are loaded with these very long and slim sweet peppers that are shaped like cayenne peppers and can grow up to 12" long. Delicious flavor, very sweet and fragrant. High yields. * ? long
slim		 medium 2013 midseason commercial
open-pollinated		 unknown
Sweet Tooth C. annuum paprika
frying		 red bought at the market in 2007 (Chilliwack, BC) Vigorous plants produce long red sweet peppers, some shaped like a tusk. Very productive. Delicious sweet flavor. * Unknown. It is probably a brand name and not an actual variety name. long medium 2013 midseason unknown Hungary
Ta Tong C. annuum bell red Jeff Fleming of Augusta, Michigan (MI FL J) 07 / Donald C. Kellums of Port Byron, Illinois (IL KE D) 97 / Calvin E Wait (Unique Seed Service) of Ethel, Missouri (MO WA C) Large bell peppers that mature from dark green to deep red, excellent sweet flavor, thick walls. 3-5 oz. This is an earliest bell pepper in our garden that produces good crop in late July/early August. Unfortunately these peppers are not very seedy, and we got a very limited seed supply. (15 seeds / packet) * First offered in the Seed Savers 1994 Yearbook by Calvin E Wait (Unique Seed Service) of Ethel, Missouri (MO WA C), who purchased seeds from CV Ho4.
  • SSE PEPPER 221.
 bell large 2008
2013		 76 midseason open-pollinated USA
Tolli's Sweet Italian C. annuum frying red Heirloom Seeds 11 Deliciously sweet pepper that matures to dark red. 5" long and 1.5-2" in diameter, conical shape. High yields. Quite early in our cool summer. * Italian heirloom. Named after Phil Tolli.
  • First offered in the Seed Savers 1997 Yearbook by Paul Norland of Northwood, Iowa (IA NO P).
 conical medium 2013 midseason heirloom
open-pollinated		 Italy
Zolotistyi C. annuum bell orange Andrey Baranovski of Minsk, Belarus (BELR BA A) 05 Large sweet peppers, 3-7 oz, with 0.5 cm thick walls. Most fruits are shaped like bell peppers, but some can be more elongated. Fruits turn golden yellow when ripe. Quite early in our climate, one of the first larger sweet pepper varieties to ripen in our garden. Very productive, it starts producing in late July up until the first frost in October. Very impressive variety that performs consistently well for us every year. Perfect for stuffing. Delicious flavor, both cooked and fresh. * Belarusian commercial variety, developed and introduced by BIVG (Belarusian Research Inst. of Vegetable Gardening, Minsk).
  • First offered in the Seed Savers 2007 Yearbook by Andrey Baranovski of Minsk, Belarus (BELR BA A).
  • Introduced commercially in North America by Tatiana's TOMATObase Seeds in 2014.
 bell large 2007
2013		 early commercial
open-pollinated		 Belarus
Zolotoy Dozhd' C. annuum paprika
cheese		 yellow Patty Brown, Ohio 10 / Andrey Baranovski of Minsk, Belarus (BELR BA A) Yellow cheese pepper with flattened and slightly ribbed fruits with very thick walls. Fruits are 2 oz. Excellent taste. * Russian commercial variety. round
flattened		 medium 2013 100 early open-pollinated Russia
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