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Scotch Bonnet Red |
AltName | Jamaican Scotch Bonnet Red + , Jamaican Hot Red + |
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Country | Jamaica + |
Description | (''C. chinense'') This smooth habanero-typ … (''C. chinense'') This smooth habanero-type pepper ripens from green to red. 2" long and about 1.5" in diameter. Some pods have a cute pointed tip. Very hot, with delicious flavor and wonderful aroma, it really brightens up our ajika sauce and adds a new flavor dimension to many dishes. Dries up easily for adding more heat into your home made paprika. (''15 seeds / packet'') home made paprika. (''15 seeds / packet'') |
Germ% | 68 + |
Heat level | very hot + |
History | * Found in the Caribbean islands and in Guyana and the Maldives Islands and West Africa. Named for its resemblance to a [http://en.wikipedia.org/wiki/Tam_o'_Shanter_(cap) Tam O'Shanter] hat. |
Maturity | late + |
Member code | Category:B.C KO T + |
Pepper Classification | C. chinense + |
Pepper fruit color | red + |
Pepper fruit shape | pendant + |
Pepper fruit size | small + |
Pepper type | habanero + |
Scoville Heat Units (SHU) | 100,000–350,000 + |
Seed source | Jeannine Chalmers, BC 12 / mpdjulie 10 |
Variety type | open-pollinated + |
Vendor | Tatiana's TOMATObase Seeds + |
Year grown | 2013 + |
Categories | Pepper List + , Hot Peppers + , Red Peppers + , B.C KO T + |
Modification dateThis property is a special property in this wiki. | 25 February 2018 04:06:12 + |
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