Sandia
From Tatiana's TOMATOBase
[edit]
| Sandia | |
|---|---|
| Classification | C. annuum |
| Type | anaheim, chili |
| Fruit color | red |
| Fruit shape | conical, long |
| Fruit size | medium |
| Heat level | mild |
| Scoville Heat Units (SHU) | 5,000 - 12,000 |
| Maturity | midseason |
| Variety type | commercial heirloom, open-pollinated |
| Country | USA |
B.C KO T
- Large pods that turn red at maturity. 5-9" long, medium thick walls. Mild heat. Very good flavor. Very prolific.
Seed source:
- CV ChileSeedUSA.com 13
Year grown: 2013*
Location: Zone 7b, PNW, Anmore, BC, Canada (760 ft above sea level)
History
- Old commercial heirloom.
- Introduced by New Mexico State University in 1956.
Also known as
Picture Gallery
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Seed Availability
| Year | Commercial Vendors | Seed Savers Yearbook (Member listings) | Seeds of Diversity (Member listings) |
|---|---|---|---|
| 2015 | . | . | |
| 2014 | Tatiana's TOMATObase Seeds - new |
. | . |
| 2013 | . | . | |
| 2012 | . | . | |
| 2011 | . | . | |
| 2010 | . | . | |
| 2009 | . | . | |
| 2008 | . | . |
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Tatiana