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| Wisconsin Lakes |
| Country | USA + |
|---|---|
| Description | Medium sized red bell pepper with thick walls, 3-6 oz. Quite early for a bell pepper, and reasonably productive. Delicious, sweet and crunchy. |
| Heat level | sweet + |
| History | * Old variety. Developed in the 1960s at t … * Old variety. Developed in the 1960s at the University of Wisconsin at Madison by Professor O. B. Combs. * Offered in SSE Yearbook since the 1980s, and continues to be very popular these days. Available from several seed vendors in North America. * SSE PEPPER 582. endors in North America. * SSE PEPPER 582. |
| Maturity | midseason + |
| Member code | Category:B.C KO T + |
| Pepper Classification | C. annuum + |
| Pepper fruit color | red + |
| Pepper fruit shape | bell + |
| Pepper fruit size | large + |
| Pepper type | bell + |
| Scoville Heat Units (SHU) | 0 + |
| Seed source | [[Seed Savers Exchange]] 11 |
| Variety type | commercial heirloom + , open-pollinated + |
| Vendor | Tatiana's TOMATObase Seeds + |
| Year grown | 2014 + |
| Categories | Pepper List + , Bell Peppers + , Sweet Peppers + , B.C KO T + |
| Modification dateThis property is a special property in this wiki. | 19 January 2019 03:14:03 + |
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