| Country
|
USA +
|
| Description
|
Long slender pods, 1" in diameter and up to 8" long, mostly curved, hence the name. Ripen from green to red. Very hot, with delicious sweet undertones. It was the earliest hot pepper to turn color in our 2014 garden, so I would certainly call it 'early'.
|
| Heat level
|
hot +
|
| History
|
* A very old heirloom obtained from Jim Fi … * A very old heirloom obtained from Jim Fischer of Elkhart, Indiana, whose family grew this variety in Asheville, North Carolina since circa 1885.
* Listed by many SSE members in the SSE Yearbook in the 80-90s, but becoming quite rare these days.
* SSE PEPPER 13.
* Introduced commercially by [[:Category:Tomato Seeds|Tatiana's TOMATObase Seeds]] in 2015. s|Tatiana's TOMATObase Seeds]] in 2015.
|
| Maturity
|
midseason +
|
| Member code
|
Category:B.C KO T +
|
| Pepper Classification
|
C. annuum +
|
| Pepper fruit color
|
red +
|
| Pepper fruit shape
|
long +
, slim +
|
| Pepper fruit size
|
medium +
|
| Pepper type
|
chili +
|
| Scoville Heat Units (SHU)
|
35,000 +
|
| Seed source
|
Seed Savers Heritage Farm, Decorah, Iowa (IA SSE HF) 13 / IN HI L
|
| Variety type
|
family heirloom +
, open-pollinated +
|
| Vendor
|
Tatiana's TOMATObase Seeds +
|
| Year grown
|
2014 +
|
| Categories |
Pepper List +
, Hot Peppers +
, Red Peppers +
, B.C KO T +
, Pepper Seeds +
|
| Modification dateThis property is a special property in this wiki.
|
30 October 2014 18:52:05 +
|