AltName
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Pimiento de Padron +
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Country
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Spain +
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Description
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Elongated red peppers, 3-5" long and 1.5-1 … Elongated red peppers, 3-5" long and 1.5-1.8" in diameter, thin walls, a bit wrinkled and curved. In the first few fruits the heat was only in seeds and membranes, but the flesh is quite mild and sweet. Fruits get hotter as they mature, and acquire some delicious medium heat. We liked it fresh in a tomato salad, it adds a wonderful dimension of flavor. , it adds a wonderful dimension of flavor.
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Germ%
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58 +
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GermRec
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Donald C. Kellums of Port Byron, Illinois (IL KE D) 12 / CV Sementi (2013, 58) +
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Heat level
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mild +
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History
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* Spanish heirloom from Padron, Galicia re … * Spanish heirloom from Padron, Galicia region in NW Spain, originally from the FrancIscan Monastery of Padron nearby Santiago de Compostela.
* SSE PEPPER 8.
* First offered in the Seed Savers 1992 Yearbook by Maurice H. Anderson of Stacy, Minnesota (MN AN M), who got the seeds from J. Hartley, MA.
* The peculiarity of this type of peppers is that the flavor is usually mild, but some fruits can turn out to be quite hot. For more information see [http://en.wikipedia.org/wiki/Padr%C3%B3n_peppers Padrón peppers Wikipedia article]. peppers Padrón peppers Wikipedia article].
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Maturity
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midseason +
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Member code
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Category:B.C KO T +
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Pepper Classification
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C. annuum +
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Pepper fruit color
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red +
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Pepper fruit shape
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long +
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Pepper fruit size
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medium +
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Pepper type
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frying +
, pimento +
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Scoville Heat Units (SHU)
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0-1000 +
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Seed source
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1. Donald C. Kellums of Port Byron, Illinois (IL KE D) 12 / CV Sementi
: 2. [[Tomato Growers Supply]] 14
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Variety type
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heirloom +
, open-pollinated +
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Vendor
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Tomato Growers Supply +
, Tatiana's TOMATObase Seeds +
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Year grown
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2013 +
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Categories |
Pepper List +
, Hot Peppers +
, Red Peppers +
, B.C KO T +
, Pepper Seeds +
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Modification dateThis property is a special property in this wiki.
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8 April 2014 05:19:04 +
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