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| Giant Aconcagua |
| Country | Argentina + |
|---|---|
| Description | Huge peppers that turn from light green to red. Pods are 10" long and 3" in diameter. 5-9 oz. Very good sweet flavor. |
| Heat level | sweet + |
| History | * Named after Mt. Aconcagua in Argentina. |
| Maturity | late + |
| Member code | Category:B.C KO T + |
| Pepper Classification | C. annuum + |
| Pepper fruit color | red + |
| Pepper fruit shape | long + , cylinder + |
| Pepper fruit size | large + |
| Pepper type | frying + |
| Scoville Heat Units (SHU) | 0 + |
| Seed source | 1. [[Baker Creek Heirloom Seeds]] 07 : 2. [[Tomato Growers Supply]] 11 |
| Variety type | open-pollinated + |
| Vendor | Baker Creek Heirloom Seeds + , Tomato Growers Supply + , Tatiana's TOMATObase Seeds + |
| Year grown | 2006 + , 2011(1) + , 2014(2) + |
| Categories | Pepper List + , Red Peppers + , Sweet Peppers + , B.C KO T + , Pepper Seeds + |
| Modification dateThis property is a special property in this wiki. | 3 December 2014 22:11:21 + |
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