Pritamin Paprika
From Tatiana's TOMATOBase
[edit]
Ted Maiden (TN MA T): Pritamin Paprika - baby fruit. 2009.
Ted Maiden (TN MA T): Pritamin Paprika - Green fruit. 2009.
Ted Maiden (TN MA T): Pritamin Paprika - Ripening fruit. 2009.
| Pritamin Paprika | |
|---|---|
| Classification | C. annuum |
| Type | cheese |
| Fruit color | red |
| Fruit shape | fat, round |
| Fruit size | medium |
| Heat level | sweet |
| Scoville Heat Units (SHU) | 0 |
| Maturity | midseason |
| Variety type | open-pollinated |
| Country | USA |
TN MA T
- Ribbed round oblate, thick walls and lots of seeds. Sweet amd mild, great for all recipes and stuffing. Best choice for making Zakusca. Midseason, 80 days.
- Source
- Commercial Seed Packet, Korbeley Geza, Hungary 09
Year: 2009, 2010, 2011, 2012
Location: LaFollette, Tennessee, USA
History:
- ?
Seed Availability
| Year | Commercial Vendors | Seed Savers Yearbook (Member listings) | Seeds of Diversity (Member listings) |
|---|---|---|---|
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Facts about Pritamin PaprikaRDF feed
| Country | USA + |
| Heat level | sweet + |
| Maturity | midseason + |
| Member | TN MA T + |
| Pepper Classification | C. annuum + |
| Pepper fruit color | red + |
| Pepper fruit shape | fat + and round + |
| Pepper fruit size | medium + |
| Pepper type | cheese + |
| Scoville Heat Units (SHU) | 0 + |
| Variety type | open-pollinated + |