Pritamin Paprika

From Tatiana's TOMATOBase
Jump to: navigation, search
[edit]

Pritamin Paprika
Classification C. annuum
Type cheese
Fruit color red
Fruit shape fat, round
Fruit size medium
Heat level sweet
Scoville Heat Units (SHU) 0
Maturity midseason
Variety type open-pollinated
Country USA
Ted Maiden (TN MA T): Pritamin Paprika - baby fruit. 2009.
Ted Maiden (TN MA T): Pritamin Paprika - Green fruit. 2009.
Ted Maiden (TN MA T): Pritamin Paprika - Ripening fruit. 2009.

TN MA T

Ribbed round oblate, thick walls and lots of seeds. Sweet amd mild, great for all recipes and stuffing. Best choice for making Zakusca. Midseason, 80 days.
Source 
Commercial Seed Packet, Korbeley Geza, Hungary 09

Year: 2009, 2010, 2011, 2012

Location: LaFollette, Tennessee, USA


History:

  •  ?

Seed Availability

Year Commercial Vendors Seed Savers Yearbook (Member listings) Seeds of Diversity (Member listings)
2018 . .
2017 . .
2016 . .
2015 . .
2014 . .
2013 . .
2012 . .
2011 . .
2010 . .
2009 . .
2008 . .
2007 . .


Personal tools
Namespaces

Variants
Actions
Navigation
Contributors, Partners, and Breeders
NEW 2018 Tatiana's Seed Catalog
Informational Database
Reports and Other Resources
Copyrights
User Contributions
Tools