Anderson Roman

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Anderson Roman
Maturity midseason
Growth habit indet.
Leaf type regular
Fruit color red
Fruit shape
Fruit size medium
Fruit type slicer
Variety type open-pollinated, heirloom
Country Italy
[[File:|thumb|250px|Tatiana Kouchnareva (B.C KO T).]]

B.C KO T

Robust indet. plants with regular leaf foliage. Very good yield of medium-large round oblate red beefsteaks with smooth shoulders.

Seed source:

Rob Gee, Ohio / Andy Fusco, Pennsylvania

Year grown: 2019

Location: Zone 6b, PNW, Columbia Valley (Lower Mainland), BC, Canada (780 ft above sea level)


IL LO N

85 days, indet., regular leaf plant with good yield of red 6-10 oz fruit, very good flavor.
Source 
Will Bonsall, Scatterseed Project, Farmington, Maine (ME BO W) 99 / Rob Gee, Ohio / Andy Fusco, Pennsylvania

Location: Oblong, Illinois


History

  • An heirloom tomato brought from Rome, Italy by a steel executive who lived near Beaver Falls, Pennsylvania. The steel executive passed the seed to Andy Fusco, a retired steelworker and master-gardener, who grew this tomato for many years and offered the plants for sale in the 80s. This way the Italian heirloom also became a 'local heirloom' in western Pennsylvania.
  • First offered in the Seed Savers 1990 Yearbook by Will Bonsall, Scatterseed Project, Farmington, Maine (ME BO W), who received the seeds from Rob Gee of Ohio.
  • Original name was Anderson. 'Roman' was added to the name when this variety was listed at SSE by Will Bonsal, probably to indicate the origin of the tomato.



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Seed Availability

Year Commercial Vendors Seed Savers Yearbook (Member listings) Seeds of Diversity (Member listings)
2018 . .
2017 . .
2016 . .
2015 . .
2014 . .
2013 . .
2012 . .
2011 2 1
2010 2 .
2009 3 .
2008 2 .
2007 2 .


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