Campbell 146

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Campbell 146
Maturity midseason
Growth habit det.
Leaf type regular
Fruit color red
Fruit shape globe
Fruit size medium
Fruit type canner, cooking, slicer
Variety type commercial heirloom, open-pollinated
Country USA

History

  • Developed in Riverton, New Jersey by Campbell's tomato breeder George B. Reynard. Released in 1956.
  • PI 644799. Donated to USDA in 1961.
  • USDA narrative:
"Campbell Soup Plant Science Seminar Proceedings 1960 pp. 102-108. List of veg. var. "Committee on veg. breeding & var." Am'n. Soc. for Hort Sc. August 1959."



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